Operation - Bartscher E 7110 Manual De Instrucciones

The following checklist requirements must be met to approve the oven for the use:
→ → → → The oven light is turned on by pressing the corresponding button and turns off
automatically after 45 seconds if it has not been turned off earlier by pressing
the button again.
→ → → → The oven shuts off as soon as the door is opened and restarts when the door is
closed again.
→ → → → The thermostat regulating the temperature inside the oven starts operating as
soon as the desired temperature is reached. The heating element (s) is/are
turned on and off from time to time.
→ → → → The fan(s) motor changes the direction of rotation automatically every 3 minutes.
→ → → → In ovens with two fans in the compartments, the motors rotate in the same
direction.
→ → → → Check whether water from the pipe comes to the humidification inlet (located in
the cooking compartment) towards the fan
→ → → → At the end of a cooking/baking cycle a beep signal sounds for about 15 seconds.
CAUTION!
An audible alarm can be heard when the oven is turned on. This is normal and it will
turn off automatically after a few seconds.
WARNING!
Should the process be blocked during the setting of a cooking/baking phase or
should the control panel not respond for other reasons, this can be corrected by
repeatedly pressing

5.3 Operation

•
Clean the oven and its accessories carefully before use (see 6.2 „Cleaning").
•
Before approving the oven for the use ensure it is installed properly and placed in
stable and level place and that the electrical and cold water supply connections are
properly set up.
CAUTION!
Preheat the oven before cooking/baking using its preheat mode (see chapter
„Preheating", page 52).
•
Once the device is connected to the power supply, it will remain in standby mode.
•
The device's control panel is equipped with a dial
To set the desired parameters, turn the dia
the dial.
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T 15
button.
M
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l M;
to confirm the values entered, press
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