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Use
Before you start
01 Before each use
IMPORTANT: Carry out leak detection testing
in a well ventilated area before any use.
IMPORTANT: The hood should be open
during preheating.
•
To prevent foods from sticking to the cooking
grill, please use a long handled brush to apply a
light coat of cooking or vegetable oil before each
barbecuing session.
•
Note: When cooking for the first time, paint colours
may change slightly as a result.This is normal and
should be expected.
02 Food cooking information
•
Please read and follow this advice when cooking on
your barbecue.
•
ALWAYS wash your hands before or after handling
uncooked meat and before eating.
•
ALWAYS keep raw meat away from cooked meat
and other foods.• Before cooking ensure barbecue
grill surfaces and tools are clean and free of old
food residues.
•
DO NOT use the same utensils to handle cooked and
uncooked foods.
•
Ensure all meat is cooked thoroughly before eating.
•
CAUTION: Eating raw or under cooked meat can
cause food poisoning (e.g. bacteria strains such
as E.coli).
•
To reduce the risk of under cooked meat cut open to
ensure it is cooked all the way through internally.
•
CAUTION: If meat has been cooked sufficiently the
meat juices should be clear in colour and there should
be no traces of pink/redjuice or meat colouring.
•
Pre-cooking of larger meat or joints is recommended
before finally cooking on your barbecue
•
After cooking on your barbecue always clean the grill
cooking surfaces and utensils.
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The control panel
1.
Control knobs
2. Off position
3. High position
4. Low position
2
Operation
01 Lighting the appliance
1.
If the appliance has a lid/hood, open it.
2. Ensure all knobs are in the OFF position. Open the gas
control valve on the gas bottle or regulator.
3. Each control has its own ignitor. Push and turn the
control knob anti-clockwise to the high position. After
each click sound (spark generated by ignitor), turn the
knob to off position and try again if the burner is not lit.
4. If burner fails to ignite, turn control knob to the off
position and turn gas off at the bottle or regulator.
Wait five minutes, then repeatthe above steps.
5. If the appliance still fails to light, please refer to the
manual ignition instructions in section below.
6. After successful lighting, light each burner as desired.
7.
Before cooking for the firsttime and after turning
on, the control should be set at the high position for
3-5 minutes in order to preheat the appliance. This
process should be done before every cooking session.
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