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Care
01 The golden rules for care
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Regularly clean your appliance between each use and
especially after extended periods of storage.
•
Ensure the appliance and its components are
sufficiently cool before cleaning.
•
Never douse the appliance with water when its
surfaces are hot.
•
IMPORTANT: Do not use abrasive cleaners or
materials when cleaning painted cooking grill or
griddle surfaces.
•
In order to extend the life and maintain the condition
of your appliance, we strongly recommend that the
unit be covered when left outside for any length of
time, especially during the winter months. Do not leave
the appliance exposed to adverse weather conditions
or stored in damp, moist areas.
•
IMPORTANT: Metal cooking barbecue tools can be
used on the cooking surfaces. It is recommended
if the cooking tools have pointed or serrated parts/
edges that care is taken in use, so not to scratch or
damage the grill or griddle cooking surfaces.
02 Cooking surfaces
(grill, griddle, warming rack)
•
IMPORTANT: Clean with hot water.
•
IMPORTANT: Do not use metal grill brushes or
abrasive pads on the grill or griddle cooking surfaces.
This will scratch and damage the cooking surface.
•
To remove any food residue, use a mild cream cleaner
on a non-abrasive pad. Some cleaning products
may scratch or cause cooking surface coatings to
flake and chip, only use a sponge or kitchen cloth
when cleaning.
•
Clean the drip tray / grease cup / fat collector with
soap and warm water using a non-abrasive cleaning
cloth or sponge!
•
Perform a more thorough cleaning of the
appliance body.
•
Use a mild cream cleaner on a non-abrasive pad.
•
Remove cooking surfaces and burners before
full cleaning.
•
Do not immerse the gas controls or manifold in water.
•
Regularly remove excess grease or fat from the
appliance body with a soft plastic or wooden scraper.
•
It is not necessary to remove all the grease from the
body. If you need to clean fully, use hot soapy water
and a cloth, or nylon-bristled brush only.
03 After 5 or 6 uses
•
Perform a more thorough cleaning of the
appliance body.
•
Use a mild cream cleaner on a non-abrasive pad.
•
Remove cooking surfaces and burners before
full cleaning.
•
Do not immerse the gas controls or manifold in water.
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19/11/2018 16:57
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