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Idiomas disponibles

Idiomas disponibles

 Do not put the appliance nor its cable on or near a hot surface (electric hotplate, hot gas
burner, heated oven etc).
 Disconnect the plug when the appliance is not in use or before cleaning.
 The appliance must not be cleaned with a high or low pressure jet.
 Do not handle the appliance while hot.
 Do not touch the hot surfaces.
 Leave the appliance to cool prior to handling or cleaning it.
 This device is prohibited outside.
 Place the appliance on a dry and stable surface, and slightly back from the edge and at least 20
cm from any wall or element liable to be affected by heat.
 Take care: Do not insert a sheet of tin foil or any other material or object (risk of damage)
between the plate and the frame (ventilation area).
 Do not block the ventilation holes of the plastic base, under the frame.
 Caution: Do not use this device with wood or coal to other energy source than that for which it
provides (electrical energy).
 We recommend you keep the original packaging in order to store the appliance.
KEEP THESE INSTRUCTIONS

Technical description

Characteristics
- Plate Ø 31 cm
- Non-stick coating, certified for contact with food
- Adjustable thermostat
- Indicator light to signal heating
- Plastic frame
- Power rating: 1100 W in 230 V / 240 V
- Weight: 2 Kg
Accessories supplied
- Measuring ladle
- A spatula
- A wood spreader
This appliance complies with the EC directives.
Installation
Prepare the ingredients required depending on the type of crepe you want to make.
Place the appliance 20 cm away from any wall or any element sensitive to heat.
Unwind and connect the cable securely: firstly to the socket of the appliance and then to the mains
socket. The indictor light will then go on.
Adjust the cooking temperature using the slider in accordance with the instructions given in the
recipes below (for instance, for crepes and Breton crepes: position 5).
The light goes off when the appliance is ready to use (wait approximately 6 or 7 min.).
All manuals and user guides at all-guides.com
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