Cooking Guide - UFESA Twist Manual De Instrucciones

EN
SETTINGS
The below reference table will help you to select the basic setting for preparing different types of food.
Please keep in mind that because ingredients differ in size, shape, brand, and origin, we cannot
guarantee that this is the best setting for the ingredients you have. Rapid Air Fryer Technology re-
heats the air inside the fryer instantly, so pulling the frying basket out of the fryer for a brief period
of time will not interrupt the cooking process.

COOKING GUIDE

Function explanation.
Mold name
Air fryer
Roast
Broil
Bake
Reheat
Keep warm
MAIN COOKING RECIPES
This table below helps you to select the basic settings for the ingredients you want to prepare.
NOTE: Keep in mind that these settings are indications. As ingredients differ in origin, size, shape
as well as brand, we cannot guarantee the best setting for your ingredients.
Ingredients
Frozen chips
Home-made chips
Chicken nuggets
Chicken fillet
Drumsticks
Beef steak
Pork chops
Hamburger
Frozen fish fingers
Fish
Cup cake
Vegetables
Note: This table is only a guide and does not contain exact recipes.
20
Function description
Cook the semi finish French fries
Long cooking time fresh meat, like pork, steak,
and chicken wings and fish
Short cooking time for some food and frozen food.
Simply bake, scones, muffin Cake, hot dogs, candy
cakes, etc.
Reheat the food what already finish the cooking.
Keep warm the food what already finish the
cooking.
Default time (mins)
12-20
18-30
10-15
18-25
18-23
8-15
10-20
7-14
6-12
15-18
40
10-15
Temp (ºC)
200
180 Add ½ spoon of oil, shake
200
200
180
180
180
180
200
180
145
180
Setting
200 ºC -- 18 min.
180 ºC -- 40 min.
200 ºC -- 10 min.
175 ºC -- 40 min.
150 ºC -- 10 min.
80ºC -- 60 min.
Remark
Shake
Turn over if needed
Turn over if needed
Turn over if needed
Turn over if needed
Add ½ spoon of oil
Add ½ spoon of oil
Turn over if needed
Shake