Instruction manual
• In order to prevent disruptions of the airflow do
not put anything on top of the appliance and
make sure there is always 10 centimeter of free
space around the appliance.
• After the baking process the appliance needs to
cooldown, this cooling process will activate
automatically when the timer is done. Avoid to
unplug the appliance from the net socket before
the cooling process is finished because the
remaining hot air can damage the appliance.
• This appliance is intended to be used in
household and similar applications such as:
• Staff kitchen areas in shops, offices and other
working environments.
• By clients in hotels, motels and other residential
type environments.
• Bed and breakfast type environments.
• Farm houses.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
PARTS DESCRIPTION
1. Basket
2. Basket handle
3. Touch screen display
4. Time and temperature display
4
5. Timer adjustment icons
6. Temperature adjustment icons
7. Power icon
8. 8 cooking pre-sets program icons
9. Frying trivet
BEFORE THE FIRST USE
•
Take the appliance and accessories out the box. Remove the
stickers, protective foil or plastic from the device.
•
Before using your appliance for the first time, wipe off all removable
parts with a damp cloth. Never use abrasive products.
•
Put the power cable into the socket. (Note: Make sure the
voltage which is indicated on the device matches the local voltage
before connecting the device. Voltage 220V-240V 50-60Hz).
•
When the device is turned on for the first time, a slight odour will
occur. This is normal, ensure adequate ventilation. This smell is only
temporary and will soon fade.
•
We advise to place a heat resistant coating between your table and
the appliance (this way you don't get burn marks on your table or table
cloth).
•
Place the device in a well ventilated space.
USE
•
Put the mains plug in an earthed wall socket.
•
The power icon will go on and the appliance will enter standby mode.
•
Gently pull open the frying basket and insert the frying trivet into the
basket.
•
Never use the frying basket without the frying trivet in it.
•
Add the ingredients to the basket.