Use; Before Use; Switching On Andstarting Up; Using The Product - Expondo Royal Catering 10012180 Manual De Instrucciones

7. Use

7.1. Before use

1. Clean the following parts with warm water and a cloth:
a. Dough bowl
b. Dough hook
c. Dividing rod
2. Dry the parts thoroughly.

7.2. Switching on andstarting up

Fire hazard caused by short-circuiting. Always check if the voltage stated on the type plate of
•
the product matches with the power outlet voltage.
• Electrical shock hazard caused by short-circuiting. Always connect the power cable to a
grounded power outlet.
• Tripping hazard. Never place the power cable in a walkway. Always place the power cable
out of the way from walkways. Leaving the power cable in a walkway can cause moderate
injury.
To switch on the product:
1. Plug the power cable[#]into a power outlet.

7.3. Using the product

7.3.1. Placing the dough in the bowl

To place the dough in the bowl:
1. Rotate the safety guard [#] upwards.
2. Place the dough into the bowl [#].
3. Rotate the safety guard[#] downwards.

7.3.2. Kneading the dough

To knead the dough:
1. Press the START button [#].
2. Rotate the speed lever [#] downwards to 1 to knead the dough slowly.
3. Rotate the speed lever [#] upwards to 2 to knead the dough quickly.
4. Press the emergency button [#] to stop the dough kneading.
5. Rotate the emergency stop button [#] clockwise to reset.

7.3.3. Adjusting the timer

To use the timer:
1. Rotate the timer [#] to set the preferred time.
The maximum timer setting is 30 minutes
The timer automatically counts down during the dough kneading.
The product automatically stops when the timer expires.
[#]
[#]
[#]
13