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Unpacking Instructions - Euro Cuisine RFCX12 Manual De Instrucciones

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28. Leaks from batteries can occur under extreme conditions. If the liquid contacts the skin,
(1) wash quickly with soap and water, or (2) neutralize with mild acid such as lemon juice or
vinegar. If the liquid gets into the eyes, flush them immediately with clean water for a
minimum of 10 minutes. Seek medical attention.
29. Recharge only with the charger specified by the manufacturer. A charger that is suitable
for one type of battery pack may create a risk of fire when used with another battery pack.
The USB charger must be listed Class 2 power supply or certified ITE power supply, rated
output 5V, 2A MAX. Do not use unapproved sources.
30. Use appliances only with specifically designated battery packs. Use of any other battery
packs may create a risk of injury and fire.
31. Under extreme conditions, liquid may be ejected from the batteries. Avoid contact with such
liquid. If contact accidentally occurs, flush with water. If liquid contacts eyes, seek medical
help. Liquid ejected from the batteries may cause irritation or burns.
32. Do not use a battery pack or appliance that is damaged or modified. Damaged or modified
batteries may exhibit unpredictable behavior resulting in fire, explosion or risk of injury.
33. Do not expose a battery pack or appliance to fire or excessive heat. Exposure to fire or
temperatures above 265°F/130°C may cause an explosion.
34. Have servicing performed by a qualified repair person, and use only identical replacement
parts. This will ensure that the safety of the unit is maintained.
35. Recommended ambient charging temperature: 50°F−104°F (10°C−40°C).
36. Recommended storage temperature: 50°F− 104°F (10°C−40°C).
37. Use only the USB cable supplied with this unit, or one recommended by Euro Cuisine.
38. Any other service should be performed by an authorized Euro Cuisine service representative.
39. Do not operate your appliance inside or under a cabinet. When storing in a cabinet, always
unplug the unit from the electrical outlet. Not doing so could create a risk of fire, especially if
the appliance touches the walls of the cabinet or the cabinet door touches the unit as it closes.
40. Do not use outdoors.
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NOTE:
1. This unit cannot be used to process hard ingredients, such as meat with bones, frozen foods, etc.
2. Before adding food to the glass bowl, make sure the blades are in their correct position inside
the glass bowl. If the blades do not run fast within the first few seconds, stop and check to
make sure the blades are placed properly and that the glass bowl is not overfilled with
excessive amounts of food.
3. The motor in the main body cannot run continuously for more than 30 seconds at a time.
We recommend restarting the unit after 2 minutes of inactivity to avoid excessive load to the
electronic components.
4. The unit has an overload protection function. If the food inside the glass bowl is in large
pieces, too hard or too much, it will prevent the blades from functioning properly. The unit
overload protection function will activate, the indicator light will illuminate in red for
5 seconds, and the unit will stop. You need to correct the issue to restart the operation.
5. The blades are very sharp. Do not touch them directly with your hands, instead hold them by
the post when removing or installing.
6. Before assembling, disassembling or cleaning, make sure that the chopper is turned off.
7. Turn off the power before replacing accessories or touching moving parts.

UNPACKING INSTRUCTIONS

Place the package containing the unit on a sturdy surface.
Unpack the chopper from its box and remove all its parts. Remove all packing materials from the
box. Save the packing materials for possibly repacking the unit.
NOTE: All blades are extremely sharp. Be careful when removing and/or handling them.
Read all the instructions completely for detailed operating procedures.
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