The product and packaging materials are recyclable,
subject to extended manufacturer responsibility. Dispose it
separately, following the illustrated packaging symbols, for better
waste treatment. The Triman logo is valid in France only.
Cleaning and maintenance
• Before cleaning, unplug the appliance and
wait for the appliance to cool down.
• Never immerse the device in water or any
other liquid. The device is not dishwasher-
proof.
• The pan and basket are dishwasher-proof,
they can also be cleaned with some
washing-up liquid, and a non-abrasive
sponge.
• If dirt is stuck to the basket or the bottom of
the pan, fill the pan with hot water with some
washing-up liquid. Put the basket in the pan
and let the pan and the basket soak for
about 10 minutes.
• Clean the appliance with a damp cloth.
Never use harsh and abrasive cleaners,
scouring pad or steel wool, which damages
the appliance.
PARTS DESCRIPTION
1
Temperature control buttons 10
2
Power button
3
Mode button
4
Timer control buttons
5
LCD display
6
Chicken program
7
Meat program
8
Fish program
9
Bake program
BEFORE THE FIRST USE
•
Remove all packaging material.
•
Remove any stickers or labels from the appliance.
•
Thoroughly clean the basket and the pan with hot water, some
washing-up liquid and a non-abrasive sponge.
•
Wipe the inside and outside of the appliance with a moist cloth.
•
Place the appliance on a stable, horizontal and level surface, do
not place the appliance on non-heat-resistant surfaces.
•
Attach the handle to the basket as shown in the image below:
Instruction manual
Aerofryer fries program
11
Roast program
12
Shellfish/Crustaceans
program
13
Vegetables program
14
Basket
15
Basket release button
16
Handle
17
Pan
18
Air openings
EN
5