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NOTE: I f thefreezer i s laidonits side
during shipping o r transport, place the
freezer upright andwait12hours before
plugging i t in, Thisprevents damage t o
thefreezer,
Thefreezercontrol t urnsthe cooling
system on,
initialcontrol s etting:
1, Setthefreezer control on4,
2, Allow thefreezer tocool 6 to8 hours
before f illing withfrozen food,Letthe
freezer coolovernight before adding
large amountsof unfrozen food,
Never addmore than2to3 pounds of
unfrozen food percubic f ootoffreezer
space,
3, 24 hoursafteradding food,adjust
control asdesired,
NOTE: When thefreezer is firststarted,
thecompressor willrunconstantly until
thecabinet iscooled, This may' take upto
6-8hours o r longer, depending onroom
temperature
and thenumber oftimes the
freezer isopened,
Theoutside of yourfreezer m ayfeel
warm. Thisis normal,Thefreezer's
design a nd main function istoremove the
heat f rompackages andairspace inside
thefreezer, This heat i stransferred
tothe
room air, s otheoutside ofthe freezer may
feel w arm_
Adjusting the control:
1. Set household thermometer snugly
between frozen packages or place
thermometer in a glass of vegetable
oil, placed in freezer (vegetable oil will
not freeze).
• Thermometer should be designed for
use with freezer.
• Thermometer should read tempera-
tures ranging from -5° to 50° F
(-21° to 10° C).
2. Wait 5 to 8 hours.
3. Check temperature.
• Temperatureshould read 0° F (-18° C)
or slightly below.
4. If temperature is not in range, adjust
control only one number at a time.
• Turn the control to a higher number if
a colder temperature is desired.
• Turnthe control to a lower number if a
less cold temperature is desired.
5. Wait an additional 24 hours and
recheck temperature.
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