Publicidad
Idiomas disponibles
Idiomas disponibles
If a baking mode (Bake, Convection Bake, Convection Roast, Pizza, etc.)
utilizes preheat, after "START/ENTER" is pressed, the temperature display
will show the current oven temperature. The display will continue to show
the oven temperature increasing until the set temperature is reached. Once
the set temperature is reached, the control will beep to alert the user that
preheat is complete.
Bake:
Designed for general baking recipes, "BAKE" applies heat from both above
and below to achieve exceptional baking performance. Works best for
small- and medium-sized foods that require only one rack position at the
center of the oven, such as casseroles, frozen dinners, single-layer cakes,
and individual racks of cookies.
Directions:
1.
Press the "BAKE" button.
2.
The control will default to 350°F (175°C). If desired, and depending on
your model, use either the numeric keypad or the available knob to
adjust the desired oven temperature.
3.
Press the "START/ENTER" button or click the Control Input Knob
(if present).
Allow oven to preheat before placing food in oven. Higher
4.
temperatures will take longer to preheat. Oven display will show oven
temperature as it increases. Control will beep when preheat is
complete.
5.
Press "CLEAR/OFF" to exit.
Keep Warm (some models):
WARNING
FOODBORNE ILLNESS HAZARD
Bacteria may grow in food at temperatures below 140°F. Do not attempt
to cook food using the "KEEP WARM" mode. This mode is designed to
keep cooked foods warm, not to heat cold foods.
Designed for keeping hot foods hot. Cover dishes to prevent food from
drying out. For best results, do not use "KEEP WARM" for more than 2
hours.
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