LINDR CWP 100 Green Line new Instrucciones De Uso página 22

18. KEG TAPPING AND UNTAPPING
18.1 Keg Tapping
Procedure for tapping a keg using an S-system keg coupler.
18.2 Keg Untapping
Procedure for untapping a keg using an S-system keg coupler:
18.3 Keg Tapping
Procedure for tapping a keg using an A-system keg coupler:
18.4 Keg Untapping
Procedure for untapping a keg using an A-system keg coupler:
19. SPARE PARTS:
When ordering spare parts, always provide the following:
• product type
• production year
• product's serial number
• full name of the spare part and its number
Ordering Components
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ALWAYS USE ORIGINAL COMPONENTS. The manufacturer or supplier bear no responsibility
for non-original components or components not recommended by the manufacturer.
20. SANITATION BY WATER
(Sanitation Adapter)
Connect the sanitation adapter (not included) to water mains using a hose.
WARNING: Maximum water temperature must not exceed 25 °C.
Sanitation Procedure
Once you have finished a keg, connect the keg coupler to the sanitation adapter the same way
as if you were tapping a keg. Once connected, turn the bar tap lever to open position and keep it
open until clean water flows out of the tap (all beverage residue and partial sediments flush out).
For better sanitation of the cooling device, place cleaning balls into the hose beyond the keg cou-
pler and use pressurised water to clean out the beverage tubing.
NOTE: Sanitation adapter is not included. Can be purchased as an accessory for the cooler.
WARNING: Make sure the adapter is clean before tapping the keg!
(see Fig. 20.)
:
(see Fig. 18.)
: