Using your Espresso Machine
Single and Double
NOTE:
using the Single or Double function.
NOTE:
volume of grounds.
4. Press the Grind button. Refer to table.
5. When grinding is complete, remove the
provided. Consistent pressure will
any excess grounds from the rim of the
more information on tamping.
NOTE:
channeling through the grounds.
NOTE:
group-head at a 45° angle and rotate it to the right until it
locks into place as shown.
NOTE:
8. Press the Single or Double button to begin
brewing.
9. When your function is complete, dispose of
the Care and Cleaning section.
NOTE:
machine will release internal pressure as it is
cooling down by slowly releasing excess water into
the back of the drip tray. DO NOT remove the drip
tray until the process is complete.
NOTE:
Single
Press Grind 1 time
12
Double
Quickly press Grind 2x
NOTE: Use the rubber
pad on the bottom of the
tamping.