Siemens HF35M562 Instrucciones De Uso página 15

Notes
Take ready meals out of the packaging. They will heat up
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more quickly and evenly in microwaveable ovenware. The
different components of the meal may not require the same
amount of time to heat up .
Always cover the food. If you do not have a suitable cover for
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your container, use a plate or special microwave foil.
Heating food
Menu, plated meal, ready meal
(2-3 items)
Drinks
Baby food, e.g. baby bottle
Soup 1 cup
Soup, 2 cups
Soup, 4 cups
Meat in sauce
Stew
Vegetables, 1 portion
Vegetables, 2 portions
Cooking food
Notes
Food which lies flat will cook more quickly than food which is
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piled high. You should therefore distribute the food so that it
is as flat as possible in the ovenware. Different foodstuffs
should not be placed in layers on top of one another.
Cook the food in ovenware with a lid. If you do not have a
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suitable lid for your ovenware, use a plate or special
microwave foil.
Cooking food
Fresh whole chicken, without gib-
lets
Fish fillet, fresh
Vegetables, fresh
Potatoes
Rice
Sweet foods, e.g. blancmange
(instant)
Fruit, stewed fruit
Weight Microwave power setting in
watts, cooking time in minutes
600 W, 5-8 mins
125 ml 1000 W, ½-1 min
200 ml 1000 W, 1-2 mins
500 ml 1000 W, 3-4 mins
50 ml 360 W, approx. ½ min
100 ml 360 W, ½-1 min
200 ml 360 W, 1­2 mins
175 g 600 W, 2-3 mins
each
175 g 600 W, 3-4 mins
each
175 g 600 W, 6-8 mins
each
500 g 600 W, 7-10 mins
400 g 600 W, 5-7 mins
800 g 600 W, 7-8 mins
150 g 600 W, 2-3 mins
300 g 600 W, 3-5 mins
Weight Microwave power setting in
watts, cooking time in minutes
1.2 kg 600 W, 22-25 mins
400 g 600 W, 7-12 mins
250 g 600 W, 5-10 mins
500 g 600 W, 10-15 mins
250 g 600 W, 8-10 mins
500 g 600 W, 12­15 mins
750 g 600 W, 15-22 mins
125 g 600 W, 4-6 mins +
180 W, 14-16 mins
250 g 600 W, 6-8 mins +
180 W, 14-16 mins
500 ml 600 W, 5-7 mins
500 g 600 W, 9-12 mins
Stir or turn the food several times during the heating time.
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Check the temperature.
After heating, allow the food to stand for a further 2 to
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5 minutes so that it can achieve an even temperature.
Always use an oven cloth or oven gloves when removing
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plates from the oven.
Note: Place the ovenware on the cooking compartment floor.
Notes
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Place a spoon in the glass; do not overheat alco-
holic drinks; check occasionally while heating
Place baby bottle on the cooking compartment
floor without the teat or lid; shake or stir well after
heating; always be sure to check the temperature
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Separate the slices of meat
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This will help the food retain its own distinct taste, so it will
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require less seasoning.
After cooking, allow the food to stand for a further 2 to
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5 minutes so that it can achieve an even temperature.
Always use an oven cloth or oven gloves when removing
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plates from the oven.
Notes
Turn halfway through the cooking time
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Cut vegetables into pieces of equal size;
Add 1-2 tbsp water per 100 g of vegetables;
Stir during cooking
Cut potatoes into pieces of equal size;
Add 1-2 tbsp water for every 100 g.
Stir during cooking
Add double the quantity of liquid
Stir the pudding thoroughly 2 to 3 times during
cooking using an egg whisk
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