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18. OPERATION
Always turn ON your hood before you begin cooking in order to establish an air flow in the kitchen. Let the blower run for a few minutes to
clear the air after you turn off the range. This will help keep the whole kitchen cleaner and brighter.
Blower
The blower is operated using two (2) controls.
Use the ON/OFF switch (item 1 on picture above) to start and stop the blower. When turned on, the blower will operate at the previous
setting of the speed control (item 2 on picture above).
Turn the speed control knob counterclockwise to increase blower speed—clockwise to decrease speed.
HEAT SENTRY™
This hood is equipped with a Heat Sentry™ thermostat.
• If blower is ON at a lower speed setting and excessive heat is detected above the cooking surface, it turns the blower up to HIGH speed.
When the temperature level drops to normal, the blower will return to its original setting
• If blower is OFF and excessive heat is detected above the cooking surface, HEAT SENTRY will turn the blower to HIGH speed. When
the temperature level drops to normal, the blower turns back OFF.
The Heat Sentry can start the blower during a range top fire or other excessive heat situations even if the hood is
turned off. In this case, it is impossible to turn the blower OFF with blower switch. If you must stop the blower, do
it from the main electrical panel.
Cooktop Lighting (Halogen)
The halogen lighting is controlled by two switches; one ON/OFF switch and one light intensity control switch.
When turned on, the halogen bulbs will light cooktop at the previous setting of the light intensity control.
Turn the light intensity control knob counterclockwise to increase lighting—clockwise to decrease lighting.
Use 120 V, 50 W, MR16 with GU10 base or PAR16 with GU10 base, shielded halogen lamps (included).
2
1
HC0030
1. ON/OFF Blower switch
2. Blower speed control
VQ0010
3
4
3. ON/OFF Halogen light switch
4. Light intensity control
WARNING
! !
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