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Magic Chef MCSMC10S7F Guia Del Usuario página 15

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Idiomas disponibles

Idiomas disponibles

PRESET GUIDELINES
Preset
Less
Soup
20
Poultry
Meat/Stew
Bean/Chili
30
Sear
Rice
Multigrain
20
Fish
Porridge
Steam
Yogurt
Slow Cook
Keep Warm
Manual
PRESSURE COOKING
Pressure cooking is used for the Rice, Multigrain, Soup, Meat/Stew, Poultry, Fish, Steam, Beans/Chili, Porridge, and
Manual presets�
WARNING: Please see all important safety instructions on page 5-6 prior to utilizing the unit�
1�
Finish the "Cooking Preparation" according to page 14 of this manual�
2�
Plug the Magic Chef Multicooker in� It will make one beep and the display will read "- - - -", which means the
multicooker is in a standby state�
3�
Select a cooking function� Once the button is pressed, the light above your selection will light up�
If you want to select another function, you have 10 seconds to do so�
4�
Once the function key is selected, choose the cooking time� See below for Manual instructions� The Magic
Chef Multicooker automatically defaults to "Normal" cooking time� To change:
Click the "Adjust" button to switch between designated Normal, Less, and More cooking time, which
is indicated on the control panel� For the Rice function, you cannot change the time because it
automatically adjusts for the content inside�
Manual Time Selection: To select the time for Manual, press the "-" or "+" buttons to select the time�
The maximum time you can select is 90 minutes�
5�
After 10 seconds, there will be 3 beeps which indicate the program has started� Alternatively, you can press
the "Start" button to begin cooking immediately�
The display will show lines circling around the outside of the display and the multicooker will begin
to preheat� During this time, it is normal for some steam to come out through the float valve until it
rises up� Preheating times range�
Time (minutes)
Normal
30
10
20
25
35
35
-
30
-
14 ~ 18
35
3
5
10
20
5
15
Adjustable Range: 4 ~ 8 hours
Adjustable Range: 2 ~ 12 hours
Adjustable Range: 2 ~ 12 hours
Adjustable Range: 0 ~ 90 minutes
Lid
More
40
Yes
30
Yes
45
Yes
40
Yes
-
No
-
Yes
50
Yes
8
Yes
30
Yes
25
Yes
Yes
Optional
Optional
Yes
15
Exhaust Valve
Temperature
Position
(°F)
Sealing
239
Sealing
239
Sealing
239
Sealing
239
N/A
320
Sealing
239
Sealing
239
Sealing
239
Sealing
239
Sealing
239
Sealing
107
Sealing/Venting
203
Sealing/Venting
158
Sealing
239

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