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4. SEAL THE OPENINGS
Seal any openings in the wall behind the range and in the fl oor under the range when hookups are completed.
5. IF THE RANGE HAS ELECTRIC IGNITION
There are separate ignition devices for the left and right hand surface burners. Both of these ignitors are ON when any
knob is turned to the LITE setting. The ignitors will spark as long as any of the top burner knobs are at the LITE setting.
In the event of an electrical power failure, the top burners can still be used. To light a burner, hold a lit kitchen match adja-
cent to the top burner to be used and turn valve knob to LITE. USE EXTREME CAUTION.
6. ADJUST THE OVEN BURNER AIR SHUTTER IF NECESSARY
For Natural Gas:
The oven burner fl ame should be a clean, blue fl ame with distinct inner cones approximately 1/2 inch long. A soft, lazy
fl ame with indistinct cones means too much gas or not enough air. A noisy lifting fl ame means too much air.
For LP gas:
The fl ame should have approximately 1-inch blue cones. After 30 seconds of burner operation, check for fl ames lifting off
the burner ports. If lifting is observed, gradually reduce the air shutter opening until fl ames are stabilized. Some yellow
tipping may be normal for LP gas.
If Adjustment is Necessary:
A: Loosen the lock screw located at the top of the air shutter, then rotate the air shutter to the correct setting and retighten
the screw.
B: Oven burner fl ame can be checked as follows (without burner baffl e in place)
•
To correct a yellow fl ame, increase size of air shutter opening
•
To correct a lifting, but distinct, blue fl ame - Decrease size of air shutter opening.
C: The air shutter should be set approximately 2/3 open for natural gas, and approximately full open for LP gas.
D: The oven burner air shutter adjustment is the same on ranges with a gas pilot or electric ignition.
INSTALLATION INSTRUCTIONS
Blue fl ames
Gas natural
Inner cone of
fl ame
LP Gas
Air shutter
Bake/broil
burner
Loosen lock
screw
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