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Idiomas disponibles
Ginevra 2
English
1. Informational icons
Become familiar with the symbols before reading the manual:
This symbol signals dangers and behaviour that must absolutely be avoided
during use, maintenance, and in any situation that could cause serious injuries or
death.
This symbol signals provisions, rules, references, and communications that each
person appointed to use the cabinet (each accordingly to his responsibility) must
comply with during the entire lifetime of the cabinet (installation, use,
maintenance, dismantling, etc.).
2. Safety symbols
There are safety symbols on the cabinets bring the hazards and precautions to the
attention of the operators and technicians.
electrical voltage hazard with risk
of electrocution
equipotentiality
3. Prohibitions and provisions
The Installation and User Manual should be read carefully so that the operator, in the
event of malfunction, is able to provide precise information to Technical Support.
Before carrying out any maintenance work on the refrigerator unit,
please ensure that the electrical supply is disconnected.
These cabinets are designed for use only in closed environments.
Perform all the work manoeuvres with utmost attention (loading,
unloading, cleaning, counter service, maintenance, etc.) and when
performing the various operations, always apply the maximum diligence
and the necessary protection devices.
The refrigerated cabinet is meant to preserve the temperature of the
product displayed and not to lower it, therefore the food produce must
be introduced only if already cooled down to their respective
temperatures of preservation. Therefore, products that have been
heated must not be introduced in the cabinet.
The cabinets are designed and manufactured to exclusively preserve
and display fresh, frozen, deep-frozen, ice creams, cooked and pre-
cooked food products (hot cases). It is therefore prohibited to introduce
any other type of goods that differs from the ones indicated, such as
pharmaceutical products, bait for fishing, etc.
Check that the room temperature and humidity values do not exceed those
specified. For this reason it is essential to always maintain the air-
conditioning, ventilation, and heating systems of the sales area at their
maximum efficiency.
Limit the speed of the room air near the openings of the cabinets to values
lower than 0.2 m/s; avoid that the air currents and the inlet grilles of the air-
conditioning system be aimed toward the openings of the cabinets.
Only place goods into the cabinet that have already been cooled to the
temperature normally applicable to the cold chain and check that the cabinet
is always able to maintain that temperature.
Respect the load limit. Do not overload the cabinet.
Load the cabinet in way that goods displayed for a longer period of time are
sold before those entering.
24
presence of moving parts
(fans)
ATTENZIONE ORGANI IN MOVIMENTO
WARNING MOVING MACHINERY
exact introduction points of the forklift
brackets, see
05060155 00 28/11/2013
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