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cookware and the amount you are cooking. Experiment with the induction hob to find the settings that
best suit you.
Heat setting
• delicate warming for small amounts of food
1 - 2
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
• reheating
3 - 4
• rapid simmering
• cooking rice
• pancakes
5 - 6
• sautéing
7 - 8
• cooking pasta
• stir-frying
9/P
• searing
• bringing soup to the boil
• boiling water
6. Care and Cleaning
What?
Everyday
1. Switch the power to the cooktop off.
soiling on
2. Apply a cooktop cleaner while the glass is
glass
still warm (but not hot!)
(fingerprints,
3. Rinse and wipe dry with a clean cloth or
marks, stains
paper towel.
left by food or
4. Switch the power to the cooktop back on.
non-sugary
spillovers on
the glass)
Boilovers,
Remove these immediately with a fish slice,
melts, and
palette knife or razor blade scraper suitable
hot sugary
for Induction glass cooktops, but beware of
spills on
hot cooking zone surfaces:
the glass
1. Switch the power to the cooktop off at
the wall.
2. Hold the blade or utensil at a 30° angle
and scrape the soiling or spill to a cool
area of the cooktop.
3. Clean the soiling or spill up with a dish
cloth or paper towel.
4. Follow steps 2 to 4 for 'Everyday soiling
on glass' above.
Suitability
How?
17
Important!
• When the power to the cooktop is
switched off, there will be no 'hot
surface' indication but the cooking zone
may still be hot! Take extreme care.
• Heavy-duty scourers, some nylon
scourers and harsh/abrasive cleaning
agents may scratch the glass. Always
read the label to check if your cleaner or
scourer is suitable.
• Never leave cleaning residue on the
cooktop: the glass may become
stained.
• Remove stains left by melts and
sugary food or spillovers as soon
as possible. If left to cool on the
glass, they may be difficult to
remove or even permanently
damage the glass surface.
• Cut hazard: when the safety cover
is retracted, the blade in a scraper
is razor-sharp. Use with extreme
care and always store safely and
out of reach of children.
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