- In order to reduce fire risk:
A. Do not overcook food.
B. Remove wire twist-ties from paper or plastic bags before
placing them inside the microwave.
C. The microwave should be watched when heating food in
plastic or paper containers.
- In case of smoke or fire inside the appliance, keep the door
closed, turn the appliance off, and unplug it from the power
supply.
- Do not place hot or frozen food or utensils on the turntable
to prevent breakage.
- After operation, the container is likely to be very hot. Use
gloves to avoid burns and injuries.
- The appliance must be cleaned regularly and you must
remove any food remains. You must clean the door sealings,
cavities, and adjacent parts of the microwave as indicated in
the cleaning and maintenance section.
- The appliance cannot be cleaned with steam.
- Failure to keep the microwave clean could lead to
deterioration of the surface and could adversely affect the
shelf life of the appliance and cause hazards.
- This appliance can be used by children aged 8 years and
above and persons with reduced physical, sensory, or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the
hazards involved. Children must not play with the appliance.
Cleaning and user maintenance should not be carried out
by children unless they are over 8 years of age and under
supervision. Keep this appliance and its power cable out of
reach of children under the age of 8.
- This appliance is a Group 2 Class B ISM equipment. The
CONVECTION 2500
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