THOMSON TBIC 44IX Manual De Instrucciones página 6

 Regarding the instructions of the details for cleaning the door seals,
cavities, adjacent parts and the surfaces in contact with food, refer to the
section "Cleaning and Maintenance" on pages
 The oven should be cleaned regularly and any food deposits removed.
 Failure to maintain the oven in a clean condition could lead to
deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
 The appliance shall not be cleaned with a steam cleaner.
 The microwave oven is intended for built-in use.
 Group 2, Class B equipment
This equipment is Group 2 equipment as it intentionally generates
radio-frequency energy for treating material and is designed to be used
in domestic premises or an establishment directly connected to the low
voltage electricity distribution network supplying buildings used for
domestic purposes (Class B).
 The plug must be remained easily accessible after installation of the
appliance.
 Regarding the instructions for the all necessary spaces with dimensions,
the method of fixing and how the appliance is to be fixed to its support,
refer to the section "INSTALLATION".
 During use the appliance becomes hot. Care should be taken to avoid
touching heating elements inside the oven.
 WARNING: The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements. Children less
than 8 years of age shall be kept away unless continuously supervised.
 Do not use harsh abrasive cleaners or sharp metal scrapers to clean the
oven door glass since they can scratch the surface which may result in
shattering of the glass.
 The appliance is not intended to be operated by means of an external
timer or separate remote-control system.
 The appliance must not be installed behind a decorative door in order to
avoid overheating.
 The temperature of accessible surfaces may be high when the appliance
is operating.
 The door should preferably be closed in all cooking modes.
 Do not hang any cloth or garment to the handle of the oven.
 Do not line the oven's cavity with aluminium foil for easier cleaning: The
oven may overheat and the enamel coating of the cavity may be
damaged.
of the manual.
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EN-3