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Idiomas disponibles
Idiomas disponibles
GB
FISH MARKETING
BAG GUIDELINES
• Package the freshest foods possible. The Vacuum Sealer allows you to maintain the
food's freshness up to five times longer than under normal stored conditions.
• Delicate foods, moist foods and foods that need to hold their shape require pre-free-
zing. Foods like meat, berries and bread can be frozen for up to 24 hours without harm
of freezer burn. Once food is hard, it is ready to be vacuum packaged.
• If packaging fresh meats without pre-freezing, place a folded paper towel in between
the meat and the top of the bag. This will help absorb moisture.
• To vacuum liquids like soups, stews and casseroles, pre-freeze in a dish or ice cube tray.
Once frozen, vacuum package, label and stack in your freezer.
• For objects with sharp points or edges (bones, pasta, rice) pad the edges with paper
towels to prevent the bag from puncturing.
• Vacuum bags are reusable, boilable and microwavable. We do not recommend reusing
bags that have been boiled or micro-waved. Do not reuse bags that have been used to
store fresh fish or greasy foods.
• Vegetables must be blanched before being packaged. Place in boiling water or micro-
wave until heated through but still crunchy. Vacuum package as normal.
** Never vacuum package mushrooms or garlic.**
HOW TO USE WITH CANISTER
NovaVac PRO 310
profibrand
is also used for canisters. The knob on the top of
the lid controls vacuuming, closes and locks vents inside lid after vacuuming, and opens
the vents to allow air back in the canister and releases the lid to access the contents.
(note: when using the Canister function, the machine lid should be open)
1. Place the items into the canister. Make sure the canister lid is dry and the lid gasket
is without any powder or food debris. Also please allow some space after the items are
put into the canister. And then close the lid.
2. Turn the knob to "Vacuum" position.
3. Connect the hose to the Accessory port on the machine and the port on the canister
lid.
4. Press "Accessory" button, slightly press the canister lid for 3-5s. The machine starts
vacuum process.
** Press On/Off button to stop the machine's all working processes.
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