Care And Cleaning; Cleaning The Appliance; Do Not Use These Cleaning Agents - Gaggenau VP 414 610 Manual De Instrucciones

Care and cleaning

In this chapter you will find tips and information on
optimal care and cleaning of your appliance.
9
WARNING
Risk of electrical shock
Moisture entering the appliance can cause an
electrical shock. Don't use a high-pressure
cleaner or steam cleaner.
9
WARNING
Risk of burns
The accessible parts get hot during operation.
Never touch hot parts. Keep children away.
9
WARNING
Risk of burns
Pouring water or ice cubes onto the hot frying
surface produces splashes and steam. Do not
bend over the appliance. Keep a safe distance.

Cleaning the appliance

Clean the appliance after each use, once it has cooled
down. Burnt-on residue is difficult to eliminate.
Remove coarse residues with the spatulas.
Ice cubes are better suited to cleaning the warm
appliance than water because there are fewer hot
splashes and steam.
Carefully remove cleaner residue prior to next use.
Cleaning the cooled-down appliance
1 Pour a little warm water (up to 250 ml = about half a
pint) and dishwashing liquid onto the frying surface
so that it is lightly covered.
2 Let grime soak.
3 After grime has softened, begin cleaning.
Cleaning in between frying
1 Turn off the appliance.
2 Slide 4 - 5 ice cubes over the hot frying surface with
the spatulas.
3 Remove softened grime with the spatulas.
4 Turn the appliance back on. Wait to put on any food
until the appliance has reached the set temperature
again.
14
Appliance part/ Recommended cleaning
surface
Frying surface Eliminate greasy residue with dishwash-
ing liquid.
For heavy grime, use our stainless steel
cleaner (order number 311413). This pro-
vides dull stainless steel with a new
gleam.
Whitish spots may remain on the frying
surface, depending on the food. Remove
these with lemon juice or vinegar. Then
wipe thoroughly with a damp cloth. The
stainless steel frame must not come into
contact with lemon juice or vinegar.
Frying surface, Once the appliance is cool, brush stub-
burnt-on grime born grime with our grill cleaner gel
(order number 463582) and leave on for
at least 2 hours, or overnight for heavy
grime. Then rinse thoroughly and dry.
Observe the information on the cleaner's
packaging.
Stainless steel Clean with a soft, damp cloth and a little
frame dishwashing liquid.
Control knobs Clean with a soft, moist cloth and a little
dishwashing liquid; the cloth must not be
too wet.

Do not use these cleaning agents

▯
Caustic or corrosive cleaners
▯
Do not allow acidic cleaners (e.g. vinegar, citric
acid, etc.) to come into contact with the frame.
▯
Cleaners containing chlorine or large proportions
of alcohol
▯
Oven spray
▯
Hard, scratchy dish-washing sponges, brushes or
scourers
▯
Thoroughly wash out new sponge cloths before
using them.