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Idiomas disponibles
Idiomas disponibles
This refrigerator is designed to operate at a household temperature of 55° to 100° F (13° to 43° C).
I
4
i
Temperature
Control
Electronic Temperature Control
OFF
_
tEnEt
I
ON
DISPENSER
LIGHT
GOOD
0
LIGHT
CHANGE
o
SENSOR
ITIAL ( OHTROL
SETTIHGS
DIAL CONTROLS
Y
1. Locate refrigerator
_--__"
and freezer control
•
on upper-left wall of
fresh food section.....
_m_Tor
2. The manufacturer's
,'
,
recommendation
settingfor both
compartmentsis 3_.
3. Let the refrigerator run at least 8 to
12 hours before adding food.
4. Allow 24 hours for temperature to
stabilize.
ELECTRONIC CONTROLS
1. To set temperatureofthe freezer, use
7`
the...... buttons next to the
Y
button.
> Use the 7, to raise the
temperature of the freezer section,
or the Y to lower it.
> Press the _
button to confirm
the settings.
2. To set temperature of the fresh food
/%,
_Mws_
section, use the v
buttons next to
the _
button.
Use the ^
button to raisethe
temperatureof the fresh food
section,or the v
button to lower it.
> Press the _
button to confirm
the settings.
3. Allow 24 hours for temperatures to
stabilize.
NOTE:
The temperature display on the LED
screen may fluctuate after being set
as the refrigerator cycles to maintain
the set temperature.
After 24 hours from adding food, you
may decide that one or both
compartments should be colder or
warmer. Follow the instructions below
for proper temperature adjustment.
NOTE:
Due to design of refrigerator, always
start temperature adjustments with
freezer section.
DO NOT change either control more
than one number at a time.
Allow 5-8 hours for temperatures to
stabilize.
Changing either control will have
some effect on the temperature of the
other compartment.
If freezer or refrigerator is too cold:
> Change control to next higher
number.
If freezer or refrigerator is too warm:
> Change control to next lower number.
FRESH FOOD STORAGE
The fresh food compartment o f a
refrigerator should be keptbetween
34° F and 40° F with an optimum
temperature of 37° F. To checkthe
temperature, p lace an appliance
thermometer i n a glass of water and
place inthe centerof the refrigerator.
Check after 24 hours. If the
temperature is above 40° F adjustthe
control.
FROZEN FOOD STORAGE
The freezer compartment of a
refrigerator should be kept at
approximately 0° F. To checkthe
temperature,place an appliance
thermometer between the frozen
packages and check after 24 hours. If
the temperatureis above 0° F, adjust
the control.
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