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Idiomas disponibles
Cooking modes
GRILL mode
The top heating element and the rotisserie spit (where present) are activated.
The high and direct temperature of the grill is recommended for food which
requires a high surface temperature. Always cook in this mode with the oven
door closed (see "Practical cooking advice").
FAST COOKING mode
Preheating is not necessary for this cooking mode. This mode is particularly
suitable for cooking pre-packed food quickly (frozen or pre-cooked). The best
results are achieved using one cooking rack only.
Main Space
Starting the oven
1. With the DIVIDER inserted, select the MAIN Space
2. Follow the above instructions for the EXTRALARGE cavity when carrying
out the various adjustment and setting procedures.
CREATION cooking modes
! All cooking modes have a default cooking temperature which may be adjusted
manually to a value between 30°C and 250°C as desired (300°C for GRILL
mode). CREATION cooking modes include all manual programmes.
The oven controls all essential aspects of each of these cooking modes and
makes it easier for you to create the perfect dish, from the simplest recipe to the
most sophisticated culinary delights: the temperature, heat source, humidity
and fan assisted operation are all controlled automatically.
This chapter was written with the help of our very own culinary expert. We
invite you to follow his advice so you can benefit from his experience and
perfect your cooking skills. The recommended cooking modes, temperatures
and oven shelf heights reflect our expert's own experience in the kitchen and
will help you achieve the very best results.
The table below specifies whether it is best to pre-heat your oven or not for
each CREATION cooking mode.
Observing these suggestions will guarantee perfect results. If you wish to place
food in a preheated oven, wait for the preheating stage to be completed (this
will be signalled by a series of beeps). The temperature is set automatically,
according to the cooking mode selected; however, you may adjust it to suit
your recipe.
You can also set a cooking duration with an immediate or delayed start.
MULTILEVEL mode
All heating elements and the fan are activated. Since the heat remains constant
throughout the oven, the air cooks and browns food in a uniform manner. A
maximum of two racks may be used at the same time.
LOW TEMPERATURE modes
This type of cooking can be used for proving, defrosting, preparing yoghurt,
heating dishes at the required speed and slow cooking at low temperatures.
The temperature options are: 40, 65 and 90°C.
PIzzA mode
The top and circular heating elements switch on and the fan begins to operate.
This combination heats the oven rapidly. If you use more than one rack at a
time, switch the position of the dishes halfway through the cooking process.
SUCCESS cooking modes
! The temperature and cooking duration are pre-set values, guaranteeing
a perfect result every time - automatically. These values cannot be adjusted
and use the C.O.P.® (Programmed Optimal Cooking) system. The cooking
cycle stops automatically and the oven indicates when the dish is cooked. You
may start cooking whether the oven has been preheated or not. The cooking
duration can be customised according to personal tastes, modifying it - before
the start time - by ±5/20 minutes depending on the selected programme.
Once cooking has begun, it is still possible to modify its duration. If the value
is modified before cooking begins, it is stored in the appliance memory and
suggested again when that cooking mode is next used. If the temperature
inside the oven is higher than the suggested value for the selected mode, the
text "Hot" appears on the TEMPERATURE display and it will not be possible
to begin cooking; wait for the oven to cool.
! When the cooking stage has been reached, the oven buzzer sounds.
! Do not open the oven door as this will disrupt the cooking time and
cavity.
temperature.
BEEF mode
Use this function to cook beef and pork. Place the food inside the oven while
it is still cold. The dish may also be placed in a preheated oven.
CHICKEN mode
This function is ideal for cooking chicken (whole or in pieces). Place the
food inside the oven while it is still cold. The dish may also be placed in a
preheated oven.
CAKES mode
This function is ideal for cooking desserts which are made using natural yeast,
baking powder and desserts which contain no yeast. Place the dish in the
oven while it is still cold. The dish may also be placed in a preheated oven.
Using the Small Space and Main Space at the same
time
! Simultaneous operation is only possible when using CREATION cooking
modes.
Starting the oven
For simultaneous use, simply start a cooking mode for both cavities in
succession. The TEMPERATURE display shows the cooking parameters
for both cavities.
! Thanks to the high energy efficiency of the appliance, it only takes around
15 minutes for the SMALL SPACE cavity to preheat.
Programming cooking
! A cooking mode must be selected before programming can take place.
Cooking can also be programmed for the various cavities.
! Once a cooking mode has been selected, the
then be possible to program a duration. The
a duration has been set; it will then be possible to program a delayed start.
Programming the duration
1. Press the
will flash.
2. Set the duration by pressing buttons " " and " ".
button is activated; it will
button is only activated after
button; the
button and the numbers on the TIME display
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