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Idiomas disponibles
Idiomas disponibles
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For areas that are difficult to clean in the refrigerator (such as narrow sandwiches, gaps or
corners), it is recommended to wipe them regularly with a soft rag, softbrush, etc. and when
necessary,combined with some auxiliary tools (such as thin sticks) to ensure no contaminants
or bacterials accumulation in these areas.
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Do not use soap, detergent, scrub powder, spray cleaner, etc., as these may cause odors in
the interior of the refrigerator or contaminated food.
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Clean the bottle frame, shelves and drawers with a soft cloth dampened with soapy water or
diluted detergent. Dry with a soft cloth or dry naturally.
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Wipe the outer surface of the refrigerator with a soft cloth dampened with soapy water,
detergent, etc., and then wipe dry.
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Do not use hard brushes, clean steel balls, wire brushes, abrasives(such as toothpastes),
organic solvents (such as alcohol, acetone, banana oil, etc.), boiling water, acid or alkaline
items, which may damage the cooler surface and interior. Boiling water and organic solvents
such as benzene may deform or damage plastic parts.
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Do not rinse directly with water or other liquids during cleaning to avoid short circuits or affect
electrical insulation after immersion.
Please unplug the refrigerator for defrost and cleaning.
6.2. DEFROST
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Power off the refrigerator.
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Remove the food from the refrigerator and place it properly to prevent food from melting.
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Clear the drain pipe (to use soft materials to prevent damage to the liner), Prepare the water
containers for defrosting.
(pay attention to clean the compressor compartment water draining tray,Avoding overflow to
the ground).
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You can use the natural temperature for the natural defrost, you can also use the ice shovel
to eliminate the frost (to use plastic or wooden ice shovel, for avoding damage to the liner or
pipe)
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You can also use the appropriate amount of hot water to speed up the defrost, with a dry towel
to dry the water after defrosting.
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After defrosting, put back the foods in cabinet , and power on the refrigerator.
6.3. STOP USING
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Power failure: In case of power failure, even if it is in summer, foods inside the appliance can
be kept for several hours; during the power failure, the times of door opening shall be reduced,
and no more fresh food shall be put into the appliance.
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Long-time nonuse: The appliance shall be unplugged and then cleaned; then the doors are
left open to prevent odor.
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Moving: Before the refrigerator is moved, take all objects inside out, fix the glass partitions,
vegetable holder, freezing chamber drawers and etc. with tape, and tighten the leveling feet;
close the doors and seal them with tape. During moving, the appliance shall not be laid upside
down or horizontally, or be vibrated; the inclination during movement shall be no more than
45°.
The appliance shall run continuously once it is started. Generally, the operation of the
appliance shall not be interrupted; or otherwise the service life may be impaired.
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