Mx Onda MX-PB2470 Manual De Instrucciones página 58

INTERPRETATION OF THE OBTAINED DATA
To check your nutritional status, percentage of body fat, percentage of water in
the body, percentage of muscle mass and percentage of bone mass
(approximate typical values) compare the measurements obtained, with the
following tables:
Age Percentage of
(years)
4 – 20,5 %
20,6 – 25 %
≤ 30
25,1 – 30,5 %
30,6 – 50 %
25,1 – 30 %
> 30
30,1 – 35 %
35,1 – 50 %
Age Percentage of
(years)
4 – 15,5 %
15,6 – 20 %
≤ 30
20,1 – 24,5 %
24,6 – 50 %
4 – 19,5 %
19,6 – 24 %
> 30
24,1 – 28,5 %
28,6 – 50 %
body fat
4 – 25 %
body fat
Woman
Percentage of
water
66 – 54,7 %
54,6 – 51,6 %
51,5 – 47,8 %
47,7 – 34,4 %
66 – 51,6 %
51,5 – 48,1 %
48 – 44,7 %
44,6 – 34,4 %
Men
Percentage of
water
66 – 58,1 %
58 – 55 %
54,9 – 51,9 %
51,8 – 34,4 %
66 – 55,4 %
55,3 – 52,3 %
52,2 – 49,2 %
49,1 – 34,4 %
8
Nutritional
General health status
status
Extreme thinness
Extreme thinness
Nutritional
General health status
status
Extreme thinness
Extreme thinness
Thinness
Normal
Overweight
Thinness
Normal
Overweight
Thinness
Normal
Overweight
Thinness
Normal
Overweight