3.4 Assembly
min.
500mm
4. PRODUCT DESCRIPTION
4.1 Cooking surface layout
1
145 mm
210 mm
1
2
18
ENGLISH
min.
50mm
min.
28 mm
1
180 mm
145 mm
1
R 5mm
+1
490
mm
min.
55mm
Cooking zone
1
Residual heat indicator
2
4.2 Residual heat indicator
WARNING!
There is a risk of burns from residual
heat.
The indicator comes on when a cooking zone
is hot.
+1
560
mm