AENO VS1 Guia De Inicio Rapido página 9

Action
Press once
"Seal" button
Press twice
Press once
Preparing for the First Use
1. Open the packaging and remove the device.
2. Remove all packing materials.
3. Place the device on a dry, flat, stable surface.
Operation of the Device
ATTENTION! The device is intended for use with dry products only.
Vacuum Sealing. Sealing
1. Place the food in the supplied bag.
2. Open the lid of the vacuum sealer.
3. Place the open edge of the bag in the vacuum chamber (see Fig. C).
4. Close the sealer lid by pressing it against the casing on both sides until it
clicks into place.
5. Insert the plug of the power cord into the socket.
6. Select and start the desired mode:
 Vacuum sealing. Press the "Vac Seal" button twice: the LED indicator will
turn on and the air will start pumping out. Once vacuuming is complete,
the sealing process will start automatically.
 Sealing. Press the "Seal" button twice: the LED indicator will turn on and
the sealing process will start.
7. Wait until the indicator and the device turn off.
8. Open the Releasing Valve.
9. Press the lid release buttons and open the device.
10. Remove the bag.
Note. Let the heating element cool down (at least 1 minute) before resealing.
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Description
Interrupt the "Vacuum Sealing" or "Vacuum" mode
Start the "Sealing" mode
Interrupt the "Sealing" mode
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