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Le Chai LB420X Instrucciones De Uso página 24

Vinoteca de servicio

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Si cet appareil, muni d'une fermeture magnétique, est destiné à en remplacer un autre muni d'une
fermeture à ressort, nous vous conseillons de rendre cette dernière inutilisable avant de le mettre au
rebut. Cela évitera que des enfants puissent s'y enfermer et mettre ainsi leur vie en danger.
If this device, which uses magnetic door closing, replaces a device equipped with a spring closing
system, we advise you to destroy the spring closing system before disposing of the old device. This will
prevent children from locking themselves inside it and endangering their lives.
Location
Place your cabinet well away from heat sources (heater, cooker, direct sunlight). For proper operation of
the device, the ambient room temperature should be between +16°C and +38°C (class ST). Outside
these limits, the device will not operate properly.
– Ensure that air can circulate freely behind the device: do not place it too close to a wall, in order to
avoid noise from vibration. Ensure that air can circulate freely all around the device. Insufficient
ventilation will lead to poor operation and increased energy consumption.
THIS APPLIANCE IS NOT FOR BUILT-IN : leave at least 10 cm of space on each side,
above and behind the unit. Failure to observe these instructions may result in malfunction
and/or damage to the appliance, which cannot be covered by the warranty.
– The device must be installed in such a way that the electric plug is accessible. After installing
the cabinet, make sure that it is not resting on the power cord.
– Level the device by using the 2 adjustable feet.
Connecting the power supply
Your cabinet is designed for operation with 230 V single-phase.
It must be connected to a wall socket equipped with earthing and protected by a 10 A fuse in
compliance with the standard NF C15-100 and in compliance with your electricity supplier's
prescriptions.
For better preservation and to avoid food waste
To avoid spoilage of the wine, it is important that the temperature in the cellar remains stable, avoid
frequent opening of the door and blocking of the interior vents.
To avoid the appearance of mould, please avoid having too much humidity in the cellar.
SETTING UP THE CABINET
EN-24

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