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Idiomas disponibles
Idiomas disponibles
POP CORN MAKER
10
INSTRUCTIONS
Popping popcorn
First find a stable place near an electrical outlet before starting.(Make sure you cord
is away form any water source. If needed, it is acceptable to use an extension cord).
1. Completely fill, level to the top of the kernel cap on the top of the unit, with your
favorite popcorn.
IMPORTANT-NEVER under fill or over fill the kernel cap. Under filling the cap can
cause less kernels to popping. Over filling can cause popped popcorn to burn and
smoke as it is over filling the popping chamber.
2. Pour entire cap of kernels down the hole on the top of the unit until cap is empty.
3. Place cap back in it's place
4. Place a bowl or dish under the popcorn opening to allow popcorn to fill the bowl.
When selecting a bowl, use a bowl that is large enough and will fit under the popcorn
chute. If needed, put a small cup or smaller bowl under the bowl intended to collect
the popcorn to prop the bowl up to the height of the chute.
5. Plug unit into outlet.
6. Turn unit"1" and in just minutes, you will have freshly popped popcorn-popped to
perfection!
7. When kernels have fully popped, turn unit "0". You can tip the popcorn maker
forward at this point to make sure you get all the popcorn out of the machine.
8. Ear popcorn as is or top with your favorite toppings such as: Salt and pepper
Seasoning Salts Butter or Margarine Caramel Worcestershire Sauce Food Coloring
for fun Parmesan Salt and more...
IMPORTANT-ALWAYS
allow 15 minutes between popping corn for machine to cool so unit does not overheat
and works effectively.
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