Safety Instructions - Graef H 1920 Manual De Instrucciones

SAFETY INSTRUCTIONS

This unit complies with the statutory safety regulations. Improper
use can, however, lead to personal injury and property damage.
To handle the unit safely, follow the instructions below:
• Repairs are only allowed to be performed by a specialist or by the
Graef customer service department. Improper repairs can lead to
extreme hazards for the user. Furthermore, the warranty claim
expires.
• Only Graef customer service is authorised to repair the unit during
the warranty period, otherwise the warranty expires for subse-
quent damages.
• Defective components must be replaced solely with genuine spare
parts. Fulfilment of the safety regulations is only guaranteed if
these parts are used.
• This unit may not be used by children.
• Children should be supervised to ensure that they do not play with
the unit.
• This unit is intended to be used in household and similar appli-
cations such as: staff kitchen areas in shops, offices and other
working environments; farm houses; by clients in hotels, motels
and other residental type environments; bed and breakfast type
environments.
• This unit must be used with the carriage and food holder unless
the size and shape of the items to be sliced do not permit its us-
age.
• Do not use the packing material as a toy. Danger of suffocation.
• Do not use any aggressive or abrasive cleaning agents and do not
use any solvents.
• Do not scratch off stubborn soiling with hard objects.
UNPACKING
To unpack the unit, proceed as below:
• Take the unit out of the carton.
• Remove all pieces of the packing.
• Remove any possibly extant labels on the manual universal slicing machine (do
not remove the rating plate).
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