Tabla De Contenido - Ambiano MD 19780 Manual Del Usuario

Table of contents
Scope of delivery .................................................................... 3
Components .................................................................................6
General information ............................................................... 7
Reading and storing the user manual ..................................... 7
Proper use ..................................................................................... 7
Explanation of symbols .............................................................. 7
Safety ......................................................................................8
Signal symbol/word definitions ................................................8
General safety instructions ........................................................8
First use ................................................................................. 14
Checking the product and package contents .......................14
Basic cleaning..............................................................................14
Operation .............................................................................. 14
Tips ................................................................................................14
Using the pan and the basket ...................................................15
Start of operation ........................................................................16
Manual setting ............................................................................17
Pre-set mode ...............................................................................17
Pre-set mode food table ............................................................17
End of operation ........................................................................ 18
Cooking guide ...................................................................... 18
Cleaning ................................................................................ 20
Cleaning the main unit ..............................................................21
Cleaning the pan and the basket .............................................21
Storage ................................................................................. 22
Troubleshooting ................................................................... 22
Technical data ...................................................................... 24
FCC Statement ....................................................................... 24
Disposal ................................................................................. 25
Disposing of the packaging ..................................................... 25
Disposing of the product .......................................................... 25