TURNING ON AND ADJUSTING THE MULTIFUNCTION OVEN
Oven:
The hot air made to circulate by the fan is distributed in all parts of the oven chamber to ensure
even cooking results. Since the oven chamber is heated evenly, different foods can be cooked
together on different rungs. Turn the knob round to the hot air and set the temperature wanted.
The oven does not have to be preheated because the hot air heats it up very quickly.
To turn the oven on, turn the selector knob (see figure) to the right or left into one of the
following positions
The green pilot light turns on to indicate the oven is powered.
After having selected the cooking type, turn the timer knob (see figure) to the left on the manual
position
or to the right, positioning it on the time chosen, ranging between 0 and 120 minutes. In this last
position, once the time set has elapsed, the acoustic signal sounds and the oven turns itself off at
the same time.
After having set the cooking time, turn the thermostat knob (see figure) to the right, positioning it
on the temperature wanted, ranging between
Caution: when the oven is on, the door must be kept shut otherwise the knobs and protection
sheet could get hot and be damaged.
Grill:
When using the grill the oven door must be closed and position the thermostat knob on position
200°C
To turn the light on inside the oven press the button with the symbol.
With the light on inside the oven you can keep a check on the food while it is cooking through the glass door without
having to open it..
GB
Top + bottom heating element
Bottom heating element
Top heating element
Grill heating element
Grill heating element + fan
Top + bottom heating element + fan
Fan Oven
Fast de frost
OVEN ILLUMINATION
IE
IT
CH
CFM4-66...
W2300
W1600
W 700
W1800
W1836
W2336
W3036
W 36
41
CFM4-68... CFM6-610...
W2600
W1600
W1000
W2000
W2036
W2636
W3036
W 36