Fruit Ice Cream - Unold 48895 Instrucciones De Uso

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FRUIT ICE CREAM

Fruit ice cream consists mainly of mashed fruits with sugar, cream or yoghurt
and evtl. some eggwhite. To have a smooth fruit ice cream, it has to be stirred
during freezing, which is achieved best in a ice cream maker.
Basic recipe
300 g mashed fruits, 1 tblsp lemon
juice, 75-100 g sugar, 1 tblsp egg-
white, 150 ml cream
Mix mashed fruits with sugar and lem-
on juice. Beat eggwhite and cream and
add it tohe mashed fruits. Mix all in-
gredients and prepare ice cream in the
ice cream maker.
If canned fruits are used, it might not
be necessary to add additional sugar.
Basic recipe strawberry ice cream
400 g strawberries, 2-3 tblsp sugar,
300 ml sweet cream, 40 ml milk
Mix the mashed strawberries with all
ingredients and prepare ice cream in
the ice cream maker.
SHERBET
Sherbet can be made from nearly all sorts of fruits or fruit juice, e g. from
raspberries, apricots, peaches. melons, kiwis etc. A sherbet must be stirred
constantly during freezing to avoid the formation of big ice crystals. Sherbets
don't necessarily have to be sweet. Just try a tomato or a campari orange sherbet
as starter of a dinner. A special delight is a bowl of sherbet served in a glass of
champagne.
Basic recipe
600-700 ml mashed fruits / fruit
juice, 75-100 g sugar (depending on
the type of fruit), 1-2 tblsp eggwhite.
Stand 29.7.2020
Copyright UNOLD AG | www.unold.de
Yoghurt fruit ice cream
300 g mashed fruits (strawberries,
raspberries, cherries etc.), 1 dash of
sweetener, 300 ml natural yoghurt,
3 tblsp of cream
Prepare ice cream as described above.
Mango coconut ice cream
1 ripe mango, 1 cup of natural yo-
ghurt, 200 ml, coconut milk, 2-3 tblsp
sugar, 2-3 tblsp grated coconut
Peel and mash the mango, mix it with
the other ingredients and prepare ice
cream in the ice cream maker.
Quick Yoghurt fruit ice
Just prepare ice cream of 750 ml
fruity yoghurt (4,5% grease).
Mix all ingredients and prepare ice
cream in the ice cream maker. The
sherbet can be seasoned with 1 tblsp
liqueur, brandy, etc. If canned fruits
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