Cleaning And Care - Unold 48360 Instrucciones De Uso

7. Ensure that the closure clip is pro-
perly engaged.
Caution: The appliance lid is
extremely hot! Hot steam can
escape from the appliance
when you close the lid.
8. The baking process takes approx.
3 to 4 minutes.
9. When the baking cycle ends,
open the appliance and carefully
remove the oreshki halves. Do not
use any metallic objects, such as
a fork, to do this, metal objects
can damage the non-stick coating.
10. Remove residual dough adhering
in the appliance with a spatula.
11. After taking out the oreshki the
appliance can immediately be
refilled with batter. The indicator
light will again go out.
12. To make additional oreshki, close
the appliance and wait until the
indicator light is illuminated. Con-

CLEANING AND CARE

Before cleaning, always turn
off the appliance and unplug it
from the electrical outlet.
Allow the appliance to cool
before cleaning it.
1. Do not immerse the appliance in
water or other liquids.
2. Wipe off the baking surfaces with
a damp cloth while they are still
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tinue with steps 1 to 12 until the
dough is used up.
13. Allow the finished oreshki to cool
slightly before proceeding to the
subsequent steps. The oreshki are
filled as desired, the edges are
also coated with filling. Then two
oreshki halves are joined together
to form one oreshki.
14. After baking, unplug the mains
plug. The appliance is not swit-
ched off until it is unplugged.
Caution: After use, the appli-
ance still remains extremely
hot for a longer period of time!
Danger of burn injuries!
warm, and use a soft brush to
clean the recesses.
3. Never use hard or sharp objects.
Hard or sharp objects would
scratch the non-stick coating.
4. Moreover, do not use any abra-
sive scouring agents, steel wool,
metal objects, hot cleaning agents
or disinfectants, since they can
damage the appliance.
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