General Warnings And Recommendations - Proline DWP 1247 WH Manual De Instrucciones

NOTE:
Hard water conditions will adversely affect washability performance of your dishwasher.
Hard water conditions will also contribute to "Lime" (white film substance) deposits and/or
"Scaling" on the stainless steel surface of the dishwasher tub and heater element located
in the sump underneath the removable filter screen.
To minimise these conditions, it is recommended to periodically operate/rinse the inside of
the dishwasher (empty) using 1 cup of white vinegar (at least once a week).
General Warnings and Recommendations
Before using the dishwasher for the first time, it is advisable to read the following
recommendations concerning dish types to be washed and their loading.
Before loading the dishes into the baskets it is necessary to:
• Remove coarse food remains, e.g. bones, which may clog the filter or damage the wash
pump.
• Soak any pots or pans with burnt‐on food remains on the bottom then load them into
the basket.
There is no need to pre‐wash the dishes under running water before loading them into the
basket.
WARNINGS:
• Make sure that the dishes are securely in place so that they cannot tip over or obstruct
the rotation of the spray arms during the washing cycle.
• Containers such as cups, bowls, glasses and pots should always be loaded with the
opening facing downwards and with any cavities at an angle, to allow the water to drain
out.
• Do not stack dishes.
• Do not place glasses too close together because they may knock against each other and
break.
• Load large items which are most difficult to clean into the lower basket.
• Make sure that the items being washed are dishwasher‐safe.
Items which are not dishwasher‐safe:
• Wooden dishes, pots or pans
• Handcrafted items
• Plastic dishes (except when marked dishwasher‐safe)
• Dishes and objects in copper, tin, zinc or brass
• Aluminium dishes
• Silverware
• Glass and crystal
• Decorated items
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