Use And Operation; Instructions And Warnings For Use And Operation; Description Of Controls - Angelo Po 0N0VT1W Manual De Uso

INSTRUCTIONS AND WARNINGS FOR USE AND OPERATION

Important
Besides being authorised and appropriately
documented,and if necessary,instructed and
trained, users,on fi rst usage, have to simulate
several operations to identify the controls
and main functions.
Use only as intended by the manufacturer
and never tamper with any device to obtain
performance levels outside the rated specifi -
cations.
Before use, check that the safety devices are
properly installed and in good working or-
der.
The appliance is fi tted with the controls for use
of its main functions.
Control knob: turns the cooking zone on
A)
and off and regulates its level.
GB
C
B
3301370_ut_GB_rev.1

USE AND OPERATION

DESCRIPTION OF CONTROLS

Off marker
A
Power marker
As well as taking care to meet these require-
ments, users must also implement all safety
regulations and read the description of the
controls and the start-up procedure carefully.
Important
Never use cookware not suitable for induc-
tion cooking processes.
Green light:
B)
– comes on: to indicate that the corresponding
cooking zone is switched on.
– Flashing: see table "Fault".
Red light : to warn that the corresponding
C)
cooking zone is malfunctioning.
Plate marker
C
B
- 8 -
A
ENGLISH