Solving Operational Problems - Fulgor Milano FCO 300 P TM 2F Instrucciones Para La Instalación Y Uso

23 - Solving Operational Problems

EN
Before contacting service, check the following to avoid unnecessary service charges.
Oven Problem
Error F1030* or F2030* appears in the display window. A problem with latch mechanism occurred. Remove power and
Other F__ Error appears in the display window.
The oven display stays OFF
Cooling fan continues to run after oven is turned off
Oven door is locked and will not release, even after
cooling
Oven is not heating
Oven is not cooking evenly
Oven light is not working properly
Oven light stays on
Oven will not Self-Clean properly
Clock and timer are not working properly
Excessive moisture
Porcelain chips
36
Problem Solving Steps
turn it back on again after a few seconds. The oven should run
a latch auto–test. If condition persists, note the code number (in
the EVENT LOG list) and contact service.
Remove power and turn it back on again after a few seconds.
If condition persists, note the code number (in the EVENT LOG
list) and contact service.
Turn off power at the main power supply (fuse or breaker box).
Turn breaker back on.
If condition persists, call an authorized service.
The fan turns off automatically when the electronic components
have cooled sufficiently.
Turn the oven off at the circuit breaker and wait a few seconds.
Turn breaker back on.
The oven should reset itself and will be operable.
Check the circuit breaker or fuse box to your house. Make sure
there is proper electrical power to the oven. Make sure the
oven temperature has been selected.
Refer to cooking charts for recommended rack position. Always
reduce recipe temperature by 25°F (15°C) when baking with
Convection Bake mode.
Replace or reinsert the light bulb if loose or defective. See Page
34. Avoid touching the bulb glass with bare fingers as finger
oil may cause bulbs to burn out prematurely.
Check for obstruction in oven door. Check to see if hinge is
bent or door switch broken.
Allow the oven to cool before running Self-Clean. Always wipe
out loose soils or heavy spill-over before running Self-Clean. If
oven is badly soiled, set oven for a four-hour Self-Clean. See
Preparing the Oven to Self-Clean, Page 32.
Make sure there is proper electrical power to the oven. See the
Clock sections on Page 14.
When using Bake mode, preheat the oven first. Convection
Bake and Convection Roast will eliminate any moisture in oven
(this is one of the advantages of convection).
When oven racks are removed and replaced, always tilt racks
upward and do not force them to avoid chipping the porcelain.