Hot Milk Preparation; Hot Water Supply - Dalla Corte MINA Manual De Usuario

Hot milk preparation

Pour the milk into a pitcher.
Put the steam wand ( Pic.2) in the pitcher and turn the steam knob (
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the steam knob when the desired milk temperature has been reached. As soon as this operation is
completed, clean the steam wand with a damp cloth to remove any milk deposits. Then let some steam
onto the drip tray to clear the inner part of the steam wand of milk residues using a damp cloth to
protect yourself from possible spurts.

Hot water supply

Place a vessel (resistant to a temperature of 125°C or higher) underneath the hot water outlet (
and rotate the M dial knob on
is present, only will be available).
The quantity of hot water for infusions can be set during machine installation; this setting must be
carried out exclusively by the installer.
or - the two functions differ in the quantity of water provided (if MCS
Pic.2) anticlockwise. Turn off
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Pic.2)
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NOTE
To obtain good quality milk foam,
it is necessary to perform
a specific procedure during milk
heating. Due to safety reasons,
the procedure is not described
in this manual, but it can be
taught in training courses or
specific videos. Grab and handle
the steam wand by its insulating
hook. Avoid turning on the steam
knob before placing the steam
wand into the pitcher to avoid
getting burned.
WARNING
Avoid pushing the hot water
button before placing the pipe
into a vessel to avoid getting
burned.
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