8– M AI NTENANCE
8.1 - ROUTINE MAINTENANCE
The routine maintenance includes all checks and interventions that the operator in charge must perform,
according to the frequency and modes set, to assure the efficiency and safety degree of the oven in time.
1) Cleaning of the refractory surface: this operation has to be performed with hot oven.
Once the temperature of about 350°C has been reached, turn off the oven, open the door and clean the
surface using a brush in vegetable fiber equipped with a long handle in order to avoid the contact with
the oven hot parts
2) External cleaning of the oven (surfaces in stainless steel, inspection glass and control panel): this oper-
ation has to be performed with cold oven
8.2– SUPPLEMENTARY MAINTENANCE
For any intervention of supplementary maintenance, repairing and/or replacement refer exclusively to the
authorized dealer where the oven has been purchased and/or to an authorized technician satisfying the
technical and professional requirements stated by the regulations in force.
ELECTRIC MAINTENANCE
The eventual interventions are necessary only in case of failure of the electric components.
All electric components can be reached on the right side of the oven, removing the panel with the aeration
openings.
REPLACEMENT OF THE CHAMBER LIGHT LAMP
1) Remove the panel with the aeration openings;
2) Extract the lamp;
3) Replace it with a lamp having technical features equal to the original one;
4) Re-assemble the panel with aeration openings.
9- D EM OLI TI ON
9.1- GENERAL WARNINGS
When dismantling the oven, compulsorily observe the provisions of the regulations in force. Differentiate
the parts making up the oven according to different types of construction materials (plastic, copper, iron,
etc.).
10– SPARE PARTS
IT IS ABSOLUTELY FORBIDDEN TO USE NON ORIGINAL SPARE PARTS. ORIGINAL SPARE
PARTS MUST BE REQUIRED EXCLUSIVELY TO THE MANUFACTURER
FOR THE SPARE PARTS OF THE ELECTRIC EQUIPMENT, REFER TO THE COMPONENTS
DESCRIBED IN PAR. 11.1 – LIST OF ELECTRIC EQUIPMENT.
Instructions for use and maintenance
Rev. 11/2013 - EN
17