Tools and Parts
Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed
here.
Tools Needed
Phillips screwdriver
Wrench or pliers
Pipe wrench
Parts Supplied
Gas pressure regulator/hose assembly set for 11" WCP LP
gas
Side shelf push bar, right (1)
Side shelf push bar, left (1)
Side shelf push bar support, right (2)
Side shelf push bar support, left (2)
Side shelf basket, right (1)
Side shelf basket, left (1)
Side shelf tray, left (1)
Grill cover
"AA" Batteries (2)
Warming rack
Cooking grid
Griddle
Side burner cooking grid
Natural gas orifice for rotisserie/infrared/oven burner
Parts Needed
20 lb LP gas fuel tank - approximately 18" (45.7 cm) height
and 12" (30.5 cm) diameter
Parts Needed for Conversion to Natural Gas
Natural gas conversion kit Part Number 710-0003. See
"Assistance" section to order. The conversion kit includes:
Natural gas regulator 4" W.C. (marked "Natural Gas
Regulator")
10 ft (3.0 m) Natural gas hose with quick connector
5.9" (150 mm) Natural gas regulator hose
6 mm nut driver
6 mm wrench
Hex key
Gas line shutoff valve
½" male pipe thread nipple for connection to pressure
regulator.
LP gas-resistant pipe-joint compound
CSA design-certified outdoor flexible stainless steel appliance
connector (4-5 ft [1.2-1.5 m]) or rigid gas supply line as
needed.
INSTALLATION REQUIREMENTS
Scissors or cutting pliers
(to remove tiedowns)
Noncorrosive leak-
detection solution
Location Requirements
WARNING
Explosion Hazard
Do not store fuel tank in a garage or indoors.
Do not store grill with fuel tank in a garage or indoors.
Failure to follow these instructions can result in death,
explosion, or fire.
WARNING
Fire Hazard
Do not use grill near combustible materials.
Do not store combustible materials near grill.
Doing so can result in death or fire.
Select a location that provides minimum exposure to wind and
traffic paths. The location should be away from strong draft areas.
Do not obstruct flow of combustion and ventilation air.
Clearance to combustible construction for freestanding outdoor
grills:
A minimum of 24" (61 cm) must be maintained between the
front of the grill hood, sides and back of the grill and any
combustible construction.
A 24" (61 cm) minimum clearance must also be maintained
below the cooking surface, and the grill shall not be used
under overhead combustible construction.
Rotisserie (accessory)*
If you equip your grill with a rotisserie, a 6" (15.2 cm) minimum
clearance is needed for the rotisserie motor.
A grounded, 3-prong outlet located to the left of the grill is
required.
*See "Assistance" section to order.
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