Start-Up, Temperature Control And Adjustment - Specialised Technician; Filling The Unit - Qualified Operator; Defrosting And Water Discharge (Rif. 23); 16_1.WAter Discharge - Arneg Panama 2 Guía De Instalación Y Manejo

the 3rd and 4th tube (never in correspondence with the fan) using the stainless
steel bulb block spring, code 02230021.
14. Start-up, temperature control and adjustment
- specialised technician -
The refrigeration temperature is controlled using the mechanical thermometer (Rif. 17)
or with the electronic control device (OPTIONAL) (Rif. 16).
Normally the controller is set in the factory during testing, but it is possible to alter the
programming. To do so, please refer to the instructions given by the control device
manufacturer.

15.Filling the unit - qualified operator -

To refill the unit, you must comply with some important rules:
arrange the goods in a uniform, orderly fashion, avoiding overloading the shelves
(max. load 160 kg/m
the arrangement of goods, without leaving empty areas, guarantees optimum unit
function.
leave approx. 30 mm of space between the merchandise and the shelf above (Rif.
13).
arrange the goods in a way that does not interfere with the circulation of the
refrigerated air (Rif. 19)
Shelves can be placed in 2 positions 0°; -10° (Rif. 12), upon request it is possible to
add a third position at -20°.
The refrigeration unit is designed to maintain the temperature of the product
displayed and not to lower it. Food products must only be introduced if already
cooled to their respective storage temperatures.
DO NOT introduce products that have been heated.
DO NOT load the top of the unit with boxes, packages, or other things (Rif.
14).
DO NOT climb on the front of the unit to ease loading operations, for any
reason (Rif. 15). Use an appropriate and suitable ladder to reach the loading
points. It is the Client's responsibility to ensure that all operations are carried
out safely and in accordance with the norms in effect
DO NOT obstruct the refrigerated air entry in an way (merchandise, price
labels, price holders, etc.)
The maximum allowable load for the shelves is 160kg/m
350kg/m
It is the client's responsibility to use appropriate communication methods to
inform customers not to climb on the front to reach products.
To avoid merchandise sliding on tilted shelves, always use the containment
edges.
First use up the goods that have been stored in the unit the longest before
adding new arrivals (food stock rotation);

16.Defrosting and water discharge (Rif. 23)

The Panama 2 H125-150 line of refrigeration units is provided with a simple-stop
defrost system by stopping the refrigeration cycle.
It is possible to request as an option the electrical defrost system (defrosting starts by
stopping the refrigeration cycle and the use of an armoured resistance inserted in the
evaporator).

16_1.Water discharge:

To drain the defrost water, you need to:
have a floor drain with a slight incline (Rif. 24);
install the provided siphon between the unit drainage pipe and the floor connection.
hermetically seal the floor drainage area.
05060133 00 23/07/2012
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) (Rif. 12).
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Panama 2 H125-150
2
and for the tank is
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