Marcato Biscuits Machine Manual Del Usuario página 5

When using the machine for the first time, wash all parts in warm water with
BASIC
DOUGH RECIPE some detergent, rinse and dry with a clean cloth.
* 500 g plain white To lift the piston, rotate the knob by 180°, and pull it upwards until it stops (Fig. 1).
flour
Put the flour in a bowl, mix in the sugar and add a pinch of salt.
* 200 g sugar
Make a well in the centre of the mixture and add the egg yolks (Fig. 2), mix the
* 250 g butter or
dough with a fork.
margarine
* 4 egg yolks
* 1 pinch of salt
* 1 cup of milk
2
EnGLISH 1
nOTE
To lift the piston, rotate the
knob by 180°, and pull it
upwards until it stops (Fig. 1).
1
2
Add the butter previously melted
1 lb = 450 grams
over a water bath (Fig. 3), then
1 oz = 28 grams
add milk and mix the dough with
1 pt = 0,6 litre
your hands until it is thoroughly
1 qt = 1,1 litre
mixed (Fig. 4b).
HOW TO MAKE BISCUITS
Unscrew the locking ring (Fig. 4),
and lift the piston.
Fill up the cylinder with some of
the dough (Fig. 5).
Fig. 4b
CAUTIOn
When inserting the die into
the locking ring, the raised
portion of the die must be
4
facing downwards (Fig. 6b).
3
8
Die
9 Locking ring
Fig. 6b
5