Kalorik DG 44815 Manual Del Usuario página 11

Onions (whole), before
grilling
Snap peas, green
Peppers (whole), before
grilling
Potatoes (whole)
Spinach
Squash, summer yellow
and zucchini
Turnips
Seafood
Clams
Lobster (tails)
Mussels (fresh)
Oysters (fresh)
Scallops (fresh)
Shrimp
Fish
Filets:
Sole
Tilapia
Steaks:
Halibut
Salmon
Chicken
Breast, boneless fillets
Breast, split with bone
Drumsticks, with bone
Thighs, with bone
Poached chicken (breast),
split-boneless or with bone
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½ - 1 lb. (medium)
+/- 4" 
1 ½ lbs. (in pod)
Max. 4 medium
1 lb. or +/- 8 small
½ lb.
1 lb. (medium)
1 lb. or +/- 5 small
Amount
½ - 1 lb. (in shell)
1 or 2 (7/8 oz. each)
1 lb. (in shell)
+/- ½ dozen
½ lb. (shucked)
1 lb. (in shell)
Amount
½ lb.
1lb.
½ - 1 lb.
+/- 1" thick
Amount
½ lb. pcs
1 - 1 ¼ lb.
1 lb.
1 lb.
1 lb.
11
10
15
10
30-35
10
20
20
Approx. time
(minutes)
10
20
15
25
15-20
20
Approx. time
(minutes)
10
15
15
20
Approx. time
(minutes)
30
40
40
40
45
DG 44815 - 180330