CONTROLS AND FEATURES
CONTROLS
1. Warming lamps ON/OFF switch
The warming lamps are controlled by their own rocker
switch. Press the rocker switch for the warming lamps
to begin heating.
2. Light control
Turn the light control from OFF to HI for the brightest
light while cooking.
3. Fan control
Turn the fan control speed from OFF to HI as needed.
Continuous use of the fan system while cooking helps
keep the kitchen comfortable and less humid. It also
reduces cooking odors and soiling moisture that create
a frequent need for cleaning.
NOTE: When the fan is operating on the lowest setting,
it will be very quiet. Always make sure that the fan is
turned OFF when you are finished in the kitchen.
IMPLEMENT HOLDERS
Implement holder rods are located on each side of the
hood.
Use these rods to hang and display cooking utensils such
as whisks, spoons, forks or any non-flammable decorative
items. Frequently used small pots and pans can also hang
from these rods.
WARNING
DO NOT hang flammable items from these implement
rods.
DO NOT hang items weighing more than 10 pounds on
either side, or 20 pounds total weight.
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