9. Specifications
9.- SPECIFICATIONS
9.1- Technical characteristics
PTO power requirement
Power take-off speed
Chopping rotor speed
Estimated production capacity *
Theoretical Length of Cut (mm)
Standard for tractor coupling
Activation
Spacing
Maximum operation width**
Approximate weight
*Productivity mentioned above might vary, depending on factors such as: chopping size; mass
per hectare; availability per cart and tractor power.
**The ideal operating width might be considerably reduced according to: type of crop, ways
of planting (row planting or no-till farming), spacing, landform and climate, as well as other
variants that might affect the harvesting.
102
knives
7 knives
Instructions Manual
85 to 125 hp
540 rpm
1296 rpm
Up to 38 t / h
14
2.5 / 3 / 4 / 6 / 7
and 9
5 / 6.5 / 8 / 12 / 14
and 18
Category 2
Power take-off (PTO)
1083 kg
1 row
1 m