USING THE OVEN
OVEN CONTROLS (Cont.)
Turning the Oven On and Off
Press
to switch the oven on and off. When off, the
oven returns to standby mode. A longer keypress may be
required to wake the unit from standby mode.
After switching off the oven, the cooling fan may continue
to operate until the oven has cooled down.
COOKING MODE
CONVECTION BAKE
CONVECTION ROAST
CONVECTION BROIL
STEAM COOK
STEAM REHEAT
STEAM CONVECTION
*Bacteria could grow in food while it is below 140°F.
Changing the Cooking Mode
can be restarted by pressing SELECT again.
then
. Another cooking mode can be selected from
the available options by pressing < >.
Preheating
displayed on the screen along with the set temperature.
that the oven is preheated. Only the set temperature will
be displayed.
NOTE: Selecting a higher temperature does not shorten
the preheat time.
10
BROIL
SELECT. Cooking
SELECT and
Selecting the Cooking Mode
From the Cooking Screen, use the arrow keys to navigate
to the desired mode. Press SELECT.
If the temperature is correct, press SELECT to start
cooking. If SELECT is not pressed within 10 seconds, the
oven will begin cooking at the previously set temperature.
The temperature can also be adjusted during cooking.
To cancel a cooking mode during cooking, press SELECT
and then
.
TEMPERATURE
MIN.*
PRESET
120°F
330°F
50°C
165°C
120°F
410°F
50°C
210°C
120°F
330°F
50°C
165°C
120°F
445°F
50°C
230°C
105°F
210°F
40°C
100°C
160°F
265°F
70°C
130°C
120°F
330°F
50°C
165°C
Changing Temperature
Oven Light
to turn lights on or off.
is opened.
turn on automatically.
will turn off.
NOTE: The light will automatically turn off after three
minutes, unless it was turned on by pressing
the light back on, press
MAX.
445°F
230°C
445°F
230°C
445°F
230°C
445°F
230°C
210°F
100°C
265°F
130°C
445°F
230°C
SELECT.
. To turn
or open the door.
49-2000696 Rev.0