manufacturer. Do not pop
popcorn longer than the
manufacturer's instructions
(popping time should not
exceed 3 minutes). Longer
cooking could cause
scorching or fire.
• Do not cook any food
surrounded by a
membrane (such as
potatoes, chicken liver, egg
yolks, oysters, etc.) without
first piercing the membrane
several times helping to
allow for steam to escape.
• Eggs in the shell and whole
hard-boiled eggs should
not be cooked or heated
in the microwave oven as
they may explode during
cooking, at the end of
cooking or after removing
from the microwave oven.
• Do not heat oil or fat in the
microwave oven. Doing so
may cause the microwave
oven and/ or the oil to
overheat and/or ignite.
• If any smoke is observed,
switch off and unplug the
microwave oven at the
power outlet. Keep the door
closed to stifle any flames.
• Do not attempt to operate
the microwave oven by
any method other than
those described in this
instruction book.
• Utensils should be
checked to ensure that
they are suitable for use in
microwave ovens.
• Do not disconnect or
tamper with the power cord
or the power supply outlet
while the unit is operating.
• Loosely wind the
cord when storing the
microwave oven. Do not
wrap the cord around the
microwave oven.
• When heating food in
plastic or paper containers,
keep an eye on the
microwave oven due to the
possibility of ignition.
• The glass window has
been specially treated to
make it stronger, more
durable and safer than
ordinary glass, however
it is not unbreakable. If
dropped or struck hard,
it may break or weaken,
and could later shatter into
many small pieces without
apparent cause.
EN
11