Manta MM537 Manual De Usuario página 8

Preserve the lobster in salt for about 10-15 minutes, then put them in
the oven and cook 12-15 mins with temperature of 140-160°C.
Crispy chicken
Ingredients:
Chicken, a little starch, some wine, malt sugar, honey, vinegar, warm
water
Wash and clean the chicken with boiling water and then with cold
water immediately.
Mix the starch, melt sugar, honey and vinegar with some water. Apply
the mixture to the chicken with a brush several times. When the chicken
dries, put it into the convection oven.
Bake the chicken 20 mins with a temperature of 150 – 200°C. Then apply
the mixture again and bake 10 min in low temperature
WARNINGS
−
Do not let cord hang over edge of counter.
−
Place the oven securely in center of counter or work space.
−
Always unplug the oven before attempting to move it.
−
Oven surfaces are hot – always supervise children while in the
kitchen.
−
Do not operate with a damaged cord.
−
Use two hands when moving the oven.
−
Do not allow the lid to get wet. Do not immerse in water.
−
Do not leave water of food in oven overnight.
−
Lower top gently, do not let it drop down.
−
Always leave the top in the "UP" position whenever the bowl is
removed.
−
Always carry the oven by the handles front and back. NEVER lift
by the lid raising
ATTENTION!
All surfaces of the oven get very hot, it is an oven after all. Touching these
surfaces before the oven cools may cause a burn. Do not touch any part
of the oven other than the handles, until it cools down.
Do not dispose of electrical appliances as unsorted municipal wa-
ste, use separate collection facilities. Contact you local government
for information regarding the collection systems available. If electrical
appliances are disposed of in landfills or dumps, hazardous substances
can leak into the groundwater and get into the food chain, damaging
your health and well-being.
The appliance is for household and indoor use only.
Unplug the appliance from the outlet when not in use and before
cleaning.
user's manual
reference for cooking.
Food
Chicken
Fish
Pork
Cake
Lobster
Shrimp
Sausage
Peanut
Roast bread
Potato
Chicken wings
Crab
Hot dogs
BBQ Spareribs
8
Time Temperature
30-40 mins 180-200°C
10-15 mins 130-150°C
15-20 mins 180-200°C
10-12 mins 140-160°C
12-15 mins 140-160°C
10-12 mins 150-180°C
10-13 mins 120-150°C
10-15 mins 140-160°C
8-10 mins 120-140°C
12-15 mins 180-200°C
15-20 mins 150-180°C
10-13 mins 140-160°C
5-8 mins 190-210°C
18-20 mins 220-240°C